From Our Kitchen
Techniques & Guides
Master the fundamentals — kneading, scoring, proofing, and everything in between.
Egg Wash vs. Milk Wash vs. Butter: The Complete Bread Wash Guide
Learn which bread wash gives you the crust you want — glossy, golden, soft, or crispy.
7 min read
How to Score Bread: Patterns, Tools, and Why It Matters
Learn how to score bread with a lame or razor — depth, angle, patterns, and why it matters for oven spring.
7 min read
Where to Let Bread Dough Rise: 7 Warm Spots in Your Kitchen
Seven clever warm spots for proofing bread dough, plus the ideal temperature range and signs it's ready.
6 min read
How to Knead Bread Dough by Hand (With the Windowpane Test)
Learn how to knead bread dough by hand with proper technique, timing, and the windowpane test.
8 min read
Gift-Worthy Picks
Give the Gift of Baking
Know someone who loves baking? These curated sets make the perfect gift for any occasion.
